Comtesse Du Barry

For over a century, Comtesse du Barry has been one of the most celebrated names in French gourmet cuisine, prepared in the South West of France using traditional, time-honoured methods. Hubert Gourmet is proud to bring the full range to Australian tables — from silky duck and goose foie gras blocks to country-style terrines, classic rillettes and ready-to-serve cassoulets and duck confit.Every dish is built on rigorously selected ingredients and recipes passed down through generations, with the refined, balanced flavour that has earned Comtesse du Barry awards at the Paris Agricultural Show and beyond. Whether you are buying Comtesse du Barry in Australia for a festive table, a cheese board or a quiet indulgence at home, you'll find authentic French gastronomy here, delivered Australia-wide.

Showing 21–29 of 29 results

Frequently asked questions

What does the Comtesse du Barry range include?

Our Comtesse du Barry collection spans duck and goose foie gras blocks, a wide choice of terrines and rillettes, and house-made gourmet meals such as cassoulet and duck confit — the cornerstones of classic French cuisine.

Where is Comtesse du Barry made?

Comtesse du Barry products are prepared in the South West of France following traditional recipes and methods refined over more than 100 years.

Can I order Comtesse du Barry anywhere in Australia?

Yes. We ship the full Comtesse du Barry range Australia-wide, so you can enjoy authentic French gourmet specialities wherever you are.