Gluten Free Blue Cheese Manjimup Truffle Wine Crackers
$9.90Manjimup black winter truffle in the dough, hand-crumbled blue cheese on top — WA’s most indulgent cracker, baked gluten free.
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Gluten Free Caramelised Onion Thyme Crackers
$9.90The classic sweet onion and fresh thyme cracker, baked gluten free — crisp then melting, so nobody misses out on the cheese course.
Gluten Free Parmesan Roasted Garlic Crackers
$9.90Real Parmesan, fresh organic garlic, a deep gluten-free crunch — the box that empties first, whoever the guests are.
Gluten Free Rosemary Roasted Garlic Crackers
$9.90Organic garlic from Osmington Mill Organics and fresh rosemary in a light, crunchy gluten-free bake — garlic flavour with a Margaret River address.
Frequently asked questions
What gluten-free products do you stock?
Our dedicated gluten-free range features Margaret River wine crackers — Blue Cheese & Manjimup Truffle, Caramelised Onion & Thyme, Parmesan & Roasted Garlic and Rosemary & Roasted Garlic — made with five gluten-free flours.
Are the gluten-free crackers made the same way as the originals?
Yes — they're handcrafted in Margaret River from natural, mostly local ingredients with no preservatives or additives, simply using a blend of gluten-free flours so the flavours match the classics.
Do you have other gluten-free options?
Alongside the crackers, you'll find other naturally gluten-free favourites across our store — check individual product pages for details. We ship Australia-wide.