Gluten Free Rosemary Roasted Garlic Crackers
$9.90
Organic garlic from Osmington Mill Organics and fresh rosemary in a light, crunchy gluten-free bake — garlic flavour with a Margaret River address.
50 in stock
Description
We like ingredients with an address, and Gluten Free Rosemary Roasted Garlic Crackers have a very good one: the organic garlic comes from Osmington Mill Organics in Margaret River, a few paddocks from where the crackers are baked. That freshness binds real, lifted garlic flavour into the biscuit, with fresh rosemary carrying the aromatics higher still.
Mixed, shaped and baked in small batches, the gluten-free base stays light and properly crunchy — a cracker that’s fragrant, savoury and dangerously easy to keep eating, whether or not gluten was ever your concern.
Where they belong
- On a grazing board next to olives and marinated feta
- With a garlicky white-bean dip, for a double-garlic moment
- Beside a roast chicken salad at lunch
- With a chilled glass of the region’s Chardonnay
The Margaret River way
Margaret River Crackers belongs to the Margaret River Producers Association, whose members have committed to purity and freshness in the region’s produce since 2001. Small batches, local organic garlic, fresh herbs — a 110g box that shows exactly why that pledge matters.
Additional information
| Weight | 0.15 kg |
|---|---|
| Size / Volume | 110g |
| Dietary | Gluten Free |
| Origin | Handcrafted in Margaret River, WA (organic garlic from Osmington Mill Organics) |
| Serving suggestion | Perfect with wine, cheese and fresh dips. |
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Frequently asked questions
Are the rosemary and roasted garlic crackers gluten free?
Yes — they are baked to a gluten free recipe in small batches, with a base that keeps a perfect crunch and light texture while letting the rich, natural ingredients shine.
Where does the garlic in these crackers come from?
The fresh organic garlic is sourced from Osmington Mill Organics in Margaret River, giving real, lifted garlic flavour that binds into the cracker. Combined with fresh rosemary, it takes the aroma to another level.
What do gluten free rosemary garlic crackers taste like?
Crisp, fragrant and irresistibly moreish — genuine roasted garlic depth with highly aromatic fresh rosemary. Being gluten free takes nothing away from the flavour or the crunch.
What should I serve them with?
They pair perfectly with wine, cheese and fresh dips — the classic Margaret River trio. Their robust garlic and rosemary character also makes them a satisfying snack straight from the 110g pack.
Who bakes these gluten free crackers?
Margaret River Crackers, hand crafting in WA's famous gourmet region using local produce, and a proud member of the Margaret River Producers Association.
How much does delivery cost for Gluten Free Rosemary Roasted Garlic Crackers?
Delivery is calculated by parcel weight at checkout, starting from $9.90 for small orders — and it's completely FREE anywhere in Australia when your order totals $150 or more. Add a few favourites to your cart and delivery is on us.
Can I buy Gluten Free Rosemary Roasted Garlic Crackers anywhere in Australia?
Yes — Hubert Gourmet delivers to every Australian state and territory, from Perth to Sydney, Melbourne, Brisbane and beyond. Order online and it ships straight to your door.
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