Gluten Free Parmesan Roasted Garlic Crackers
$9.90
Real Parmesan, fresh organic garlic, a deep gluten-free crunch — the box that empties first, whoever the guests are.
50 in stock
Description
Gluten Free Parmesan Roasted Garlic Crackers are the box that vanishes first at our gatherings — and it’s rarely the gluten-free guests doing the damage. Real Parmesan and fresh organic garlic give these small-batch biscuits a bold, savoury richness that nobody thinks to question.
The crunch is deep and satisfying, the garlic sweet from roasting, the cheese leaving that salty umami tail on every bite. Made without compromise, they carry the full-bodied character you want from an Italian-inspired cracker on a base that keeps coeliac and gluten-free eaters in the conversation.
Pairings we rate
- Creamy brie for contrast, or sharp cheddar to double down
- Zesty dips — think whipped feta or roasted capsicum
- A robust red wine from the crackers’ home region
- On their own, by the fistful, during the footy
From a region that grows everything
Baked by Margaret River Crackers in WA’s south west, where the garlic, herbs, olive oil and artisan cheese all come from surrounding farms. It’s a producers’ region through and through, and this 110g box is a fair sample of what it does best.
Additional information
| Weight | 0.15 kg |
|---|---|
| Size / Volume | 110g |
| Dietary | Gluten Free |
| Origin | Handcrafted in Margaret River, WA |
| Serving suggestion | Pair with creamy Brie, sharp cheddar, robust red wines or zesty dips. |
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Frequently asked questions
Are the Parmesan roasted garlic crackers suitable for coeliacs?
They are made to a gluten free recipe without compromise — bold, aromatic and irresistibly savoury, produced in small batches in the Margaret River region.
What do gluten free Parmesan garlic crackers taste like?
Rich and full-bodied, celebrating two of Italian cuisine's most iconic flavours: real Parmesan cheese and fresh organic garlic. Expect lifted aromas and a deeply satisfying crunch that elevates any platter.
What are the best pairings for these crackers?
They are layered with enough aroma and flavour to pair with everything from creamy Brie and sharp cheddar to robust red wines and zesty dips. They also shine served simply as a gourmet snack.
Where are the gluten free Parmesan crackers made?
In the heart of Western Australia's Margaret River region, renowned for world-class wine and fresh local produce. Local garlic, herbs, olive oil and artisan cheese come together in each 110g pack, made by a member of the Margaret River Producers Association.
How much does delivery cost for Gluten Free Parmesan Roasted Garlic Crackers?
Delivery is calculated by parcel weight at checkout, starting from $10.20 for small orders — and it's completely FREE anywhere in Australia when your order totals $150 or more. Add a few favourites to your cart and delivery is on us.
Can I buy Gluten Free Parmesan Roasted Garlic Crackers anywhere in Australia?
Yes — Hubert Gourmet delivers to every Australian state and territory, from Perth to Sydney, Melbourne, Brisbane and beyond. Order online and it ships straight to your door.
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