Truffle Hot Sauce
$19.90
Gentle chilli warmth finished with real black truffle — the WA hot sauce for oysters, Bloody Marys, eggs and unapologetic fries.
50 in stock
Description
Truffle Hot Sauce shouldn’t work — chilli is loud, truffle is subtle — yet this Western Australian bottle balances the two so well it has become the most quietly addictive thing on our condiment shelf.
The heat is measured rather than macho: premium chilli warms the palate and then steps aside, leaving the real black truffle’s earthy aroma to finish every drop. That restraint is the whole trick — it seasons food instead of steamrolling it, which is why the 148ml bottle disappears faster than any hot sauce has a right to.
Dashes worth making
- A drop on fresh oysters — the most elegant hot-sauce move there is
- Stirred into a Bloody Mary for a gourmet Sunday fix
- Over fried eggs, grilled meats or roasted vegetables
- On hot fries, where it feels gloriously excessive
Margaret River, bottled
It comes from The Margaret River Truffle Farm at Cowaramup, where Périgord-variety black truffles are grown and hunted on home soil — proof that WA’s truffle country can do playful as well as prestigious.
Additional information
| Weight | 0.1 kg |
|---|---|
| Size / Volume | 148ml bottle (7.4ml per serve) |
| Ingredients | Premium chilli with real black truffle |
| Origin | Made in Western Australia (Margaret River Truffle Farm) |
| Serving suggestion | A dash on fresh oysters, in a Bloody Mary, or over eggs, grilled meats and fries. |
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Frequently asked questions
What does truffle hot sauce taste like?
Gentle chilli warmth balanced against the rich, earthy depth of real black truffle. The heat is deliberately restrained so the unmistakable truffle aroma shines through every drop — bold, elegant and unmistakably Margaret River.
Is this a very hot sauce?
No — it delivers warmth without overpowering. It is designed as a refined, balanced condiment for truffle lovers rather than a chilli challenge.
What should I put truffle hot sauce on?
Add a dash to fresh oysters for a sophisticated twist, stir it into a Bloody Mary for a gourmet kick, or drizzle it over eggs, grilled meats, roasted vegetables — even fries.
Is the truffle in this sauce real?
Yes — real black truffle from The Margaret River Truffle Farm in Cowaramup, WA, growers of the prized Périgord variety (Tuber melanosporum), recognised in gourmet circles internationally.
How much truffle hot sauce do you get?
148ml, with a suggested serve of 7.4ml — about 20 gourmet dashes of Western Australian truffle heat.
How much does delivery cost for Truffle Hot Sauce?
Delivery is calculated by parcel weight at checkout, starting from $9.70 for small orders — and it's completely FREE anywhere in Australia when your order totals $150 or more. Add a few favourites to your cart and delivery is on us.
Can I buy Truffle Hot Sauce anywhere in Australia?
Yes — Hubert Gourmet delivers to every Australian state and territory, from Perth to Sydney, Melbourne, Brisbane and beyond. Order online and it ships straight to your door.
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