Truffle Oil 100ml
$19.90
A finishing oil with authority: Margaret River extra virgin olive oil infused with black truffle — five millilitres turns eggs, pasta or chips gourmet.
50 in stock
Description
Truffle Oil 100ml is the little bottle that finishes dishes with authority — extra virgin olive oil infused with black truffle flavour, crafted in the Margaret River region and made to be drizzled, not cooked.
The base oil is fruity and smooth, and the truffle infusion rides over the top: earthy, heady and unmistakable. A five-millilitre drizzle counts as a serve, which means this small bottle quietly transforms twenty-odd plates before it’s done. Vegan, gluten free and free of artificial ingredients.
Where a drizzle earns applause
- Over scrambled eggs on toast — the definitive lazy-Sunday move
- Finishing pasta, risotto or a just-baked pizza
- Whisked into dressings for bitter-leaf salads
- Over hot chips, if you want to watch a bowl vanish
From The Margaret River Truffle Farm
The farm behind this oil grows Périgord black truffles at Cowaramup in WA’s Margaret River wine region, where oak and hazelnut trees host the truffles underground until trained dogs nose them out in the colder months. We stock the range because it holds its own against anything imported.
Additional information
| Weight | 0.3 kg |
|---|---|
| Size / Volume | 100ml (5ml per serve) |
| Ingredients | Extra virgin olive oil infused with black truffle flavour |
| Dietary | Vegan, Gluten Free, No artificial ingredients |
| Origin | Margaret River (Cowaramup), WA |
| Serving suggestion | Drizzle over scrambled eggs, pasta, risotto or pizza. |
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Frequently asked questions
What is this truffle oil made from?
A fruity extra virgin olive oil artfully infused with black truffle flavour, crafted in the renowned Margaret River region by The Margaret River Truffle Farm. It is vegan, gluten free and contains no artificial ingredients.
What should I put truffle oil on?
Drizzle a few drops over scrambled eggs on toast — it is divine — or use it to turn an average pasta, risotto or pizza into a showstopper. It also lifts salads and finished gourmet dishes.
How much truffle oil should I use?
A little goes a long way: about 5ml per serve. Add it at the end of cooking as a finishing oil so the earthy truffle aroma stays vivid.
How many serves are in the 100ml bottle?
At 5ml per serve, the 100ml bottle gives you around 20 gourmet drizzles. A larger 250ml bottle is also available if truffle oil becomes a habit — and it tends to.
Who is The Margaret River Truffle Farm?
A truffle farm in Cowaramup, WA, growing high-quality black truffles (Tuber melanosporum, the Périgord truffle) under oak and hazelnut trees, with trained dogs hunting the ripe truffles between late autumn and winter.
How much does delivery cost for Truffle Oil 100ml?
Delivery is calculated by parcel weight at checkout, starting from $9.90 for small orders — and it's completely FREE anywhere in Australia when your order totals $150 or more. Add a few favourites to your cart and delivery is on us.
Can I buy Truffle Oil 100ml anywhere in Australia?
Yes — Hubert Gourmet delivers to every Australian state and territory, from Perth to Sydney, Melbourne, Brisbane and beyond. Order online and it ships straight to your door.
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