Tangerine Flavour Pearls

$16.50

Glossy, translucent pearls of tangy-sweet tangerine — citrus jewellery for desserts, salads, canapés and a very good spritz.

29 in stock

Description

Hold a jar of Tangerine Flavour Pearls up to the light and you’ll see why chefs love them: tiny translucent spheres, glossy as glass beads, each one filled with the tangy-sweet essence of ripe tangerine.

On the tongue they burst cleanly, that refreshing citrus rush breaking through the delicate, smooth skin — a play of texture and flavour that makes even a simple dessert look and taste considered. They swing both ways, too: bright enough for sweets, sharp enough to garnish savoury plates.

Ways to use them

  • Jewelling a chocolate dessert, where orange and cocoa do their old dance
  • Over leafy or fennel salads in place of a citrus dressing
  • In sparkling wine or a spritz — glorious in the glass
  • Finishing canapés: a few pearls carry a whole bite

Crafted in Australia

Made in Australia within a range decorated at the 2017 and 2018 Australian Food Awards, the pearls are vegan, dairy free and gluten free, and they stay intact on hot, cold or frozen dishes. A 50g jar holds upwards of 160 pearls — allow around ten per serve and it stretches a remarkably long way.

Additional information

Weight 0.1 kg
Size / Volume

50g jar (160+ pearls)

Dietary

Vegan, Dairy Free, Gluten Free

Origin

Australian made

Storage

Refrigerate after opening.

Serving suggestion

About 10 pearls per serve to garnish salads, desserts, cocktails or a champagne toast.

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Frequently asked questions

What do tangerine flavour pearls taste like?

Each small, translucent sphere encapsulates the vibrant essence of ripe tangerines, bursting on the palate with tangy-sweet citrus. The liquid-filled centres pop on contact, releasing refreshing citrus notes against a delicate, smooth skin.

How do I use tangerine pearls in cocktails?

Drop about 10 pearls into a glass of champagne or a cocktail for a jewel-like garnish and a burst of citrus with every sip — a genuine talking point for a toast. They lift desserts and salads just as beautifully.

Are tangerine flavour pearls suitable for vegans?

Yes — like the whole range they are vegan, dairy free and gluten free, made using molecular gastronomy techniques that preserve the authentic tangerine taste and aroma.

Do the pearls dissolve in hot drinks or on hot food?

No — flavour pearls hold their shape on hot, cold or frozen food and drinks, only bursting when bitten. That is what makes them so useful for both sweet and savoury plating.

How many pearls do I get and how do I store them?

Each 50g jar contains more than 160 pearls (about 10 pearls, or 2–3 grams, per serve). Refrigerate after opening. They are proudly Australian made, from a range that won medals at the 2017 and 2018 Australian Food Awards.

How much does delivery cost for Tangerine Flavour Pearls?

Delivery is calculated by parcel weight at checkout, starting from $9.90 for small orders — and it's completely FREE anywhere in Australia when your order totals $150 or more. Add a few favourites to your cart and delivery is on us.

Can I buy Tangerine Flavour Pearls anywhere in Australia?

Yes — Hubert Gourmet delivers to every Australian state and territory, from Perth to Sydney, Melbourne, Brisbane and beyond. Order online and it ships straight to your door.