Description

Duck Terrine Green Peppercorn 70g

Duck Terrine Green Peppercorn 70g. The authentic duck terrine with taste of exotic flavour. Delicious with pickles or farmhouse bread.

No added artificial preservatives. Free range ducks.

Traditionally made terrines with delicate and refined ingredients.

Packaging:

• 70g: tin
• Also available in 140g (glass jar)

Ingredients:

Pork (origin France), duck (origin France) 35%, chicken liver, egg, green pepper 1.2%, salt, pork gelatin, sugar. Salt: 1.68g per 100g.

Average nutritional value for 100g

Energy (kJ): 1244

Energy (Kcal): 298

Fat (g): 25.2

Which saturates (g): 9.7

Carbohydrates (g): 0.9

Which sugars (g): 0.4

Proteins (g): 16.8

Salt (g): 1.7

Serving suggestion:

Serve the terrine fresh on toasted bread. Best paired with a Merlot or Cabernet Sauvignon.

Serve with  Flavour Pearls (Balsamic, Lemon Black Pepper or Native Bush Tomato).

Comtesse du Barry terrines can be served as a first course, in sandwiches, or for appetizers and snacks.

A slight surface oxidation is normal and is the guarantee of a traditional terrine with no preservative.