Description

Keating Co Chunky Chilli Oil

Keating Co Chunky Chilli Oil : The Funky Beast.

A celebration of bold, aromatic spices, Kashmiri Masala brings together the vibrant flavours of traditional Kashmiri cuisine with Keating & Co’s signature masala blend. Chunky, rich, and deeply savoury, this small-batch chilli oil has quickly earned cult status for its unmistakable depth and addictive heat.

Packed with texture and punchy flavour, it’s a truly versatile condiment that elevates just about anything. Stir through cucumber salads for a spicy twist, drizzle over rice or curry dishes, mix into chilli scrambled eggs, or pair with hummus for an unforgettable dip. Feeling adventurous? Try it on a toasted peanut butter sandwich.

This is not your average chilli oil—it’s the funkiest and chunkiest on the market, crafted in Melbourne with care, character, and serious flavour.

Vegan. Nut free. Gluten free. 100% delicious.

Ingredients: Red Onion, Kashmiri Chilli, Garlic, Canola Oil, Habanero, Shitake Mushroom, Spices, Curry Leaf, Sugar, Salt.

Vegan Friendly
Gluten Free
Nut Free
Made in Australia / Melbourne

About Keating & Co : Founded by brothers Dec and Dom Keating, Keating & Co. grew from a lifelong love of cooking, growing produce, and sharing food with family and friends. Based in Coburg, the business reflects years of flavour experimentation and a deep connection to community. “The Co” represents the people who inspire and enjoy these creations. Every sauce, pickle, and oil is handcrafted using fresh, locally sourced ingredients with no added preservatives or thickeners (except a splash of vinegar). The focus is always on bold, unique flavours—flavour first, heat second.

Designed for everyday use, each product comes with suggested pairings, but creativity is encouraged. Take these flavours on a journey and discover how they can elevate any meal.

Size jar : 220g

Origin : Victoria

Keating & Co full range, click here.