Hubert Gourmet 4 pack Special

$54.00

Hubert Gourmet 4 Pack Special

Hubert Gourmet 4 Pack Special, enjoy the experience of the 4 Pack Special at a discounted price ($55 instead of $63.90 if purchased separately).

Finest quality products from France and local producers, and free reusable Cotton Calico bag “Hubert Gourmet”.

1 x Comtesse du Barry Goose Foie Gras 65g

1 x Margaret River Gourmet Wine Crackers : Cracked Pepper & Sea Salt 110g

1 x Flavour Pearls Native Bush Tomato 50g

1 x Foie Gras Slicer

1 x Reusable Cotton Calico bag with embroidery “Hubert Gourmet”.

Products/Flavour selected may vary depending on stock availability.

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Description

Hubert Gourmet 4 Pack Special

Hubert Gourmet 4 Pack Special, enjoy the experience of this 4 Pack Special at a discounted price ($55 instead of $63.90 if purchased separately).

Finest quality products from France and local producers, and free reusable Cotton Calico bag “Hubert Gourmet”.

Comtesse du Barry Goose Foie Gras 65g   x 1

Margaret River Gourmet Wine Crackers : Cracked Pepper & Sea Salt 110g x 1

Flavour Pearls Native Bush Tomato 50g x 1

Foie Gras Slicer x 1

(Price when purchased individually : $63.90)

Reusable Cotton Calico bag with embroidery “Hubert Gourmet” x 1

Please note : Products/Flavour selected may vary depending on stock availability.

About Flavour Pearls : Small bubbles of flavour with the beauty of luxury caviar and an exciting delicious liquid burst. Just spoon a few on to your favourite foods or in a glass of something delicious and enjoy. … Perfect to serve with hot, cold or frozen food and drinks…they won’t melt or dissolve.

About Margaret River Crackers : Margaret River Crackers are hand crafted in the beautiful Margaret River Region. This region is famous for its wine and fresh produce. The family owned business source the ingredients from local producers including fresh herbs, olive oils, garlic, truffles and artisan cheeses. The result being a cracker with lifted flavours and aromas unlike any other. Offering the perfect pairing with the natural flavours and aromas of wine, cheese and fresh dips.

About Comtesse du Barry : Comtesse du Barry was created in 1908 in a pleasant little Gascony village called Gimont. Joseph and Gabrielle Dubarry, respectively tinsmith and pork butcher decided they wanted to be the makers of ‘the best foie gras in the whole world’. By 1926 the firm was renowned throughout the Gers area. The brand is now well present in airports, in les Galeries Lafayette Gourmet, in Monoprix outlets.

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