Gluten Free Blue Cheese Manjimup Truffle Wine Crackers

$9.90

Gluten Free Recipe – The unmistakable richness and unique flavours in blue cheese combined with the earthy flavours of local black winter truffles make for a truly gourmet flavour experience. Blue cheese in crumbled on top of the crackers prior to baking and the truffle is mixed into the cracker base, creating a rich flavour profile which continues to build with every bite.

Margaret River Crackers are hand crafted in the beautiful Margaret River Region.

Size : 110gm

Quantity

Description

Gluten Free Blue Cheese Manjimup Truffle Crackers,

Gluten Free Blue Cheese Manjimup Truffle Crackers. The unmistakable richness and unique flavours in blue cheese combined with the earthy flavours of local black winter truffles make for a truly gourmet flavour experience.

Blue cheese in crumbled on top of the crackers prior to baking and the truffle is mixed into the cracker base, creating a rich flavour profile which continues to build with every bite.

Margaret River Crackers are hand crafted in the beautiful Margaret River Region. This region being made famous for its wine and fresh produce, ingredients are sourced from local producers including fresh herbs, olive oils, garlic, truffles and artisan cheeses. The result being a cracker with lifted flavours and aromas unlike any other. Offering the perfect pairing with the natural flavours and aromas of wine, cheese and fresh dips.

Size : 110gm

Full range of Margaret River Crackers.

Proud member of “Margaret River Produce“, The Margaret River Producers Association is a not-for-profit organisation formed in 2001 with an aim to encourage and promote purity and freshness in the growing, breeding, production, and manufacture of produce in the Margaret River Region.

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