Taste of India – Organic Masala Chai
Chai is everywhere in India. Wherever you go you will be greeted with a sweet and spicy cup of chai either by a chai wallah in the street or train station or warmly welcomed into somebodys home with a chai invitation. Every family has their own chai recipe handed down through generations of grandmothers. Our version of this iconic Indian tradition is based on a brew of strong black tea balanced with tantilizing and exotic spices.
Ingredients: organic black tea (camellia sinensis), ginger, cardamom, cinnamon, liquorice root, cloves, fennel, pepper, star anise. All ingredients are certified organic.
To brew: 1tsp tea per cup. For a quick cup infuse in freshly boiled water 3-4min. Enjoy with or without milk. Sweeten to taste. Traditional stovetop method: 1tsp tea per cup. One part water, one part milk (dairy, soy or nut). Heat tea & water in a saucepan. Bring to the boil & add milk. Simmer for about 5 minutes to release spice flavours. Sweeten with honey to taste.
More teas here.
Seven Seas Tea is sourced from around the world and crafted locally in Margaret River to bring you the freshest and tastiest loose leaf tea blends.