Pork Rillettes with Espelette chilli and bayonne Ham

$10.00$18.00

These pork rillettes are tender and smooth without being too fatty. At Comtesse du Barry they are still pulled by hand. The taste is enhanced by Espelette pepper and Bayonne ham.

 

Packaging :

  • 70g : tin
  • 140g : glass jar

 

Serving suggestions:

These rillettes are ideal for your cocktails with family or friends on toast. Place the jar in the fridge 24 hours before serving. To reveal the full flavour of your rillettes we recommend you stir them lightly before serving.

 

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Description

These pork rillettes are tender and smooth without being too fatty. At Comtesse du Barry they are still pulled by hand.

The pork is cooked slowly in a rich broth of vegetables: onions, carrots, leeks, celery, garlic and herbs  such as bay leaf, thyme, cloves, pepper, nutmeg and sea salt.

The taste is enhanced by Espelette pepper and Bayonne ham.

Packaging :

  • 70g : tin
  • 140g : glass jar

Ingredients:

Pork (France) 40% broth (onion, carrot, leek, celery, garlic, bay leaf, thyme, cloves, sea salt, Espelette AOC 0.1%, paprika, black pepper, nutmeg) , duck fat, 10% Bayonne ham, candied shallots.

 

Average nutritional value for 100g : 

 Energy                    1262 kj

         Energy                    304.3 Kcal

 Protein                    14.2g

 Fat  total                 24.92g

 Fat saturated         8.6g

 Carbohydrates       5.8g

 Sugars                     1.53g

 Sodium                    1.57g

 

Serving Suggestions:

These rillettes are ideal for your cocktails with family or friends on toast. Place the jar in the fridge 24 hours before serving. To reveal the full flavour of your rillettes we recommend you stir them lightly before serving.

 

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