Gluten Free Recipe
Using fresh organic garlic sourced from Margaret River’s Osmington Mill organics ensures real and lifted garlic flavours bind into the cracker biscuit. Combined with fresh rosemary takes the aromas and flavours to a new level.
Margaret River Crackers are hand crafted in the beautiful Margaret River Region. This region being made famous for its wine and fresh produce, ingredients are sourced from local producers including fresh herbs, olive oils, garlic, truffles and artisan cheeses. The result being a cracker with lifted flavours and aromas unlike any other. Offering the perfect pairing with the natural flavours and aromas of wine, cheese and fresh dips.